Thursday, November 26, 2015
Wednesday, November 25, 2015
Tuesday, November 24, 2015
Monday, November 23, 2015
Sunday, November 22, 2015
Bbq Grilling - Zesty Barbeque Marinade
This zesty marinade is fit for any barbeque. It leaves meat tender and extra juicy with a little kick after each bite. Whiskey and habanero sauce create a little spark that's hard to extinguish. For a little sweetness, add 2 tablespoons molasses to the mixture.
Saturday, November 21, 2015
Seafood - Potato Soup With Fish And Cheese
Thursday, November 19, 2015
Wednesday, November 18, 2015
Fish And Shrimp In Fish Market
Thank you for visit, like, fav, following and comments I would be very pleased to receive your comments.
Tuesday, November 17, 2015
Meat And Poultry - Bourbon Pecan Chicken
Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!!
Monday, November 16, 2015
Saturday, November 14, 2015
Friday, November 13, 2015
Thursday, November 12, 2015
Salad - Winter Blossoms Often Requested Ham Salad
A fast, simple chopped ham salad that is great for parties, lunches, or even on toast for breakfast.
Wednesday, November 11, 2015
Appetizers And Snacks - Fresh Tomato Salsa
Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping.
Monday, November 9, 2015
Sunday, November 8, 2015
Desserts - Best Toffee Ever Super Easy
Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.
Monday, November 2, 2015
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